Following the period of restriction ewes were fed high-quality pasture until lambing. During lactation ewes were fed pasture ad libitum or restricted.
No differences in ewe death rates, twinning rate, ewe barrenness, lamb birthweight and lamb survival rates were observed. Lamb weaning weights were lower in the groups restricted during mid-pregnancy and lactation (two trials). Differences in ewe liveweights were eliminated before the following mating period.
Sub-maintenance feeding in mid-pregnancy reduced the quantity and quality of wool produced. The economic and managerial implications of the results are discussed.
Keywords: NZSAPAB;